Honey is Mother Nature’s sweetest gift — perfect on pancakes, drizzled over yogurt, paired with peanut butter, or kept as a pantry essential. In my house we go through more honey than is probably reasonable, and I’m not complaining. Especially when it’s used in these irresistible honey chocolate chip cookies. Note: This post contains affiliate … Read more
Always low carb and satisfying, spaghetti squash with sausage is a favorite dinner that’s both flavorful and easy to make. If you’ve never tried spaghetti squash, you’re in for a treat! Low Carb Spaghetti Squash with Sausage Spaghetti squash makes a great pasta alternative: it’s light, has a pleasant texture and soaks up the savory … Read more
What is a Dairy-Free Diet – Interested in learning about a dairy-free diet? This guide covers what dairy is, reasons people avoid it, potential benefits, and practical tips to get started. Find where to start, useful resources, and a few delicious dairy-free recipes to try. (This is informational ONLY. If you are considering a dairy-free … Read more
This easy homemade Amish honey bread is soft, fluffy, and perfect for spreading butter and jam while it’s still warm from the oven. It works beautifully as toast or sandwich bread and adapts well to many uses. The recipe has been passed down through my family for decades—my Amish grandmother and mother made it regularly … Read more
If you’re looking for last-minute inspiration for a gluten- and dairy-free Christmas, here are some of my favourite recipes to try. These ideas cover festive cakes, cookies, sweets and warming drinks — all free from gluten and dairy so everyone can join in the celebrations. There are many more recipes on the website for puddings, … Read more
Get ready for a mouthwatering dish that blends comfort food with backyard barbecue flavor. This BBQ Chicken Casserole with Sweet Potatoes pairs smoky, tangy barbecue sauce with the natural sweetness of roasted sweet potatoes for a cozy, flavor-packed meal the whole family will love. Table of Contents This recipe is… Why You’ll Love This Recipe … Read more
Enjoy these ham, cheese, and spinach breakfast pies on your way out the door in the morning or as an easy breakfast-for-dinner option. A few weeks ago, late at night, we let Ginger out while we watched an episode of Dexter. I’m still not sold on that show — three seasons in and I remain … Read more
Cacio e Pepe is a classic Roman pasta made with just a few high-quality ingredients: aged Pecorino Romano cheese, freshly cracked black pepper, pasta (traditionally spaghetti), and a little of the starchy cooking water. The starch from the pasta water combined with a bit of olive oil or butter and finely grated Pecorino creates a … Read more
In this easy Thai Peanut Chicken Noodle Stir Fry, mixed vegetables and chicken are tossed with whole wheat udon noodles and a sweet-spicy Thai peanut sauce. Ready in under 20 minutes, it’s a fast, flavorful weeknight dinner. I love peanut sauce and will happily drizzle it on almost anything. At restaurants I soak up every … Read more
Why I Love This Fruit Tart Some desserts look impressive but fall short on flavor, while others are unassuming yet unforgettable. This fresh fruit tart manages to be both gorgeous and delicious, and the best part is how straightforward it is to make. This recipe recreates the classic bakery-style fruit tart in three simple parts: … Read more