Make the best Pressure Cooker Mac and Cheese with a Mexican twist. This dish will win the entire family over with its cheesy flavor. We may have picky eaters in my house, but there’s one thing we all agree on: cheese makes every meal better. This Mexican-style mac and cheese is creamy, comforting, and a … Read more

the best baked avocado fries!  This homemade Vanilla Fig Granola is a delightful balance of crunchy, sweet and chewy textures. Toasted oats and coconut chips combine with soft dried figs for a fragrant, delicious granola that’s perfect over vegan yogurt, smoothie bowls or oatmeal — and it’s great eaten by the handful. The recipe takes … Read more

Tandoori chicken is one of my favourite Indian dishes. Whenever I visit an Indian restaurant for the first time, I often find it hard to resist ordering tandoori chicken as a starter. Tender, moist chicken with light charring and a balanced blend of masala and a touch of chilli is hard to beat. The key … Read more

Oatmeal chocolate chip bars are an easy, one-pan take on classic oatmeal cookies, combining hearty oats with pockets of rich chocolate. These chewy Amish oatmeal bars bake in a sheet pan, making them an ideal dessert, snack, or treat to share with friends and family. They bake up soft and chewy, with the oats providing … Read more

Who’s ready for a little twist on ordinary vanilla ice cream? Basil ice cream is a delightful, unexpected treat that will surprise and impress your guests. Using Thai basil for a hint of licorice-like anise Today I’m using Thai basil, which brings a subtle licorice or anise aroma that layers beautifully into the ice cream. … Read more

Easy taco casserole made with tortillas and taco-seasoned ground beef, melted cheese, crisp lettuce, fresh tomatoes and crunchy tortilla chips. This taco bake captures all the flavors of a taco in casserole form and is perfect for feeding a crowd. This taco casserole with tortillas is a quick, family-friendly dinner that takes about 10 minutes … Read more

This week’s course turned out to be more challenging than I expected. I had prepared to work on concave and convex forms, but was placed in the group assigned to make chocolate masks. I hadn’t brought a mask and hadn’t prepared for that specific task, but I approached it with a positive attitude. From the … Read more

You have to try The Best Easy Eggnog Cake — a rich, festive cake bursting with eggnog flavor. Moist, tender layers and a creamy eggnog frosting make this an ideal dessert for holiday gatherings. This eggnog cake is a holiday favorite: soft, flavorful, and simple to prepare. The sponge stays moist, and the frosting adds … Read more

Tomato bisque is a creamy, comforting soup with a silky-smooth texture in every spoonful. This classic dish is ideal for cozy evenings or any time you want a warm, satisfying meal made from simple pantry ingredients. For more comforting soups, try my Roasted Red Pepper and Tomato Soup, Sotanghon Soup (with chicken), or Creamy Mushroom … Read more

This Asian slaw is my take on a fresh coleslaw with Chinese-inspired flavours. Crisp vegetables are tossed in a simple tangy dressing — a bright, crunchy side that pairs especially well with grilled or meaty dishes.A great option if you prefer a lighter, non-creamy slaw. I call this “Asian slaw” because it’s a common name … Read more