There’s a small courtyard café my husband and I visit every week for brunch. We discovered this little gem about a year ago and instantly fell for its quiet charm. Tucked away yet consistently popular, the café is intimate with both indoor seating and a lovely outdoor courtyard. The courtyard has a simple, cottage-like appeal … Read more

Deciding what to bake often balances my urge to try something new with the comfort of revisiting a favorite, occasionally with a small twist. A couple of years ago I made the Smitten Kitchen sunken apple and honey cake and was instantly smitten. That version riffs on the traditional German versunkener apfelkuchen (sunken apple cake), … Read more

A fresh spin on classic gluten-free apple crisp: Honeycrisp apples filled with gluten-free oatmeal cookies and finished with a warm caramel drizzle. Apple Season Fall brings more than pumpkin spice — it ushers in apple season. I love the variety and flavor of apples this time of year. While my daughter and husband prefer Jazz … Read more

If you love caramels and enjoy a creamy, slightly nutty flavor, Goat Milk Caramels are a wonderful treat. Even first-time candy makers can succeed with this straightforward recipe. Be warned: once you start, they may be hard to stop eating! Not sure about goat milk? If your first reaction is “goat milk!?” relax. These caramels … Read more

Heirloom tomato season is one of my favorite times of year, and this Easy Caprese Salad is my absolute favorite way to enjoy them. This year Jamie planted Black Krim and Black Prince heirloom varieties along with several other tomatoes for eating and canning; they should be ready in about a month. Until then, our … Read more

Nothing beats homemade tomato soup—especially when it’s made with tomatoes from your own garden. This recipe has been developed over more than two years, and it’s intentionally simple so the fresh tomatoes can shine. No peeling required and minimal dishes to wash. Serve with a grilled cheese sandwich and dinner is ready. This easy homemade … Read more

Jump to Recipe These gluten-free brookies combine two beloved desserts—fudgy brownies and chocolate chip cookies—into one irresistible bar. The result is soft, chewy, and rich, perfect for sharing or keeping all to yourself. If you haven’t tried a brookie yet (that delicious hybrid of brownie + cookie), now’s the time. This recipe pulls together two … Read more

This delicious and easy Beet and Goat Cheese Salad combines tender, earthy beets with creamy goat cheese, crunchy walnuts, ripe avocado, and peppery arugula. Tossed in a honey-cinnamon balsamic dressing, it makes a colorful, nutritious main or side dish. Why you’ll love this Beet & Goat Cheese Salad Quick and easy: Using cooked or canned … Read more

Meow Monday — a collection of cheerful cat photos to brighten the start of your week. See what Mack and Mango have been up to! Remember this post. Pin this post to your favorite board now to save it for later. Pin Post Cat Photos to Make You Happy Good morning and happy Meow Monday! … Read more